No. 257INDEX / 321

Lapis Jikagumi Hidehiko

Aramasa Shuzo, Akita

Reviewed in H2 2023

Bottle of Lapis Jikagumi Hidehiko

DNA surgery to give Aramasa the Hidehiko attribute

SCORE
85pts
SPEC
Rice
Miyamanishiki
Polishing ratio
55%
Alcohol
—
Type
kimoto (traditional starter method), kioke (wooden vat), jikagumi (bottled straight off the press)
List price
—
PROFILE
JUDGEMENT

TOCKY's report

Taste4.0
Aroma4.0
Value for money2.0

Numata's report

Taste4.0
Aroma4.0
Value for money2.0
NOTESTRANSLATED

The mellow umami and melting creaminess characteristic of Hidehiko's Nichinichi come through in Lapis too.

MOVIE

【さらばラピス】新政ラピスを悼む会:前編(直汲&松本日出彦直汲)【日本酒】2024.02.11 ・ 10:03

Tap to play it here (YouTube embed).Open on YouTube

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