No. 440INDEX / 321
Sogga Père et Fils Le Sake Naturel 2023
Obuse Winery, Nagano
Reviewed in H2 2025
A beauty even without make-up
SCOREOverall score
89pts
SPECBasic data
- Rice
- Miyamanishiki（Domaine Sogga）
- Polishing ratio
- 90%
- Alcohol
- 14%
- Type
- Junmai (pure rice), kimoto (traditional starter method), nama genshu (unpasteurised, undiluted), no added yeast
- List price
- ¥1,500
PROFILEFlavour chart
JUDGEMENTStraight-Talking Sake Judgement
TOCKY's report
Taste5.0
Aroma3.5
Value for money2.0
Numata's report
Taste4.5
Aroma4.5
Value for money3.0
NOTESNumata's tasting noteTRANSLATED
MOVIEWatch this episode
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Among the closest shapes (at most one axis off by one step), ordered by score. Re-reviews of the same sake are excluded and each brewery appears once. Where fewer than four qualify, the next closest shapes fill the gap.
PAIRINGCOMING SOON
小布施ワイナリーが手塩にかけて育てた無肥料無農薬の美山錦を、90%精米にて余す所なく用い、生酛造り、酵母無添加と自然の力に任せて作り上げた一本。はちみつ、ラムレーズン、干し柿のような濃密でとろみのある味わいは、まさに秘密の蜜。この蠱惑的なお酒は、一口飲めば官能的な甘さの虜になる。日本酒で造るデザート酒の完成系といえよう。