No. 228INDEX / 321
Jikon Daiginjo
Kiyasho Shuzo, Mie
Reviewed in H2 2023
Ahh~, the flavour of a gold award~!
SCOREOverall score
88pts
SPECBasic data
- Rice
- Yamadanishiki from Mie
- Polishing ratio
- 40%
- Alcohol
- —
- Type
- added brewer's alcohol, Daiginjo
- List price
- ¥6,050
PROFILEFlavour chart
JUDGEMENTStraight-Talking Sake Judgement
TOCKY's report
Taste4.5
Aroma4.5
Value for money2.0
Numata's report
Taste4.5
Aroma4.5
Value for money3.0
NOTESNumata's tasting noteTRANSLATED
MOVIEWatch this episode
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PAIRINGCOMING SOON
Jikon Daiginjo, matching the specs of the entry that won gold at the 2023 New Sake Appraisal Fair. A premium sake made by milling Yamadanishiki from Iga, Mie, down to 40%. The aroma is gorgeous, with a well-ripened fruitiness spilling out of the glass, and one sip lets dense umami and sweetness spread slowly through. A clear, transparent sake quality and a smooth mouthfeel build a refined flavor that's more than just delicious.